Raw Vinegars

Slow static surface oxidation of 6-8 months without thermal forcing in barrels of different woods allows the characteristics of the wine to evolve as best as possible.

Our raw vinegars are never diluted with water. Furthermore, to best maintain the sensorial characteristics, they are not pasteurized. 

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Timorasso Wine Vinegar 250ml
$27.50
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Lambrusco Montericco Wine Vinegar 250ml
$27.50
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Red Wine Vinegar
From $15.40
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Rosé Wine Vinegar 250ml
$15.40
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White Wine Vinegar
From $15.40
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White Wine Vinegar aged in Georgian Amphora
$15.40
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Beer Vinegar 250ml
$22.00
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Red Wine Vinegar aged in Juniper Barrels 250ml
$27.50
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Apple Cider Vinegar aged in Cherry Wood Barrels 250ml
$22.00
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Red Wine Vinegar Reserve 6 Years 250ml
$38.50
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