The true Balsamic of the millenary tradition.
What once was a ‘medicine’, a remedy, an elixir in its 100ml bottle.
The GOLD label identifies Real & Guaranteed ageing for more than 25-years and has obtained a minimum score at the tasting consortium (an independent governing body) of at least 300 points.
Our Acetaia San Giacomo Traditional Gold Label comes from the oldest batteries (timeless method of ageing), carefully kept for three generations.
The Traditional Gold Label Balsamic is perfect on its own at the end of a meal to restore the stomach and spirit, by pouring into a porcelain or plastic spoon or by placing a few drops into a wine glass to savour all its nuances.
Unique flavours from tamarind, liquorice, dried fruits, dried plum, chocolate, tobacco, vanilla, wood, honey and black cherries will be noted and enjoyed.
A delicate addition with cream, vanilla ice cream and creamy desserts.
